Impossible Burgers’ key, bloody ingredient gets long awaited nod from FDA | Ars Technica

https://arstechnica.com/science/2018/07/ingredient-that-makes-meatless-impossible-burgers-meaty-finally-accepted-by-fda/

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First saved: 2018-Aug-19 (Sun)
Last checked: 2018-Aug-19 (Sun), response 200